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Donburi
Gyudon Beef Bowl
$15.50
Thinly sliced beef simmered in sweet-savoury dashi, over rice, ajitama.
About this dish
Classic gyudon: thinly sliced beef and sweet onion simmered in dashi, mirin, and soy. Served over a bowl of hot rice with a soft ajitama egg, scallion, and shichimi togarashi on the side.
Pair it with
A highball, a sake, or a pot of hojicha
Our drinks list is short and intentional. Ask your server what pairs best with tonight's bowl.
See the Drinks List
Visit
Find us on Cedar St
Open Mon–Sat 11am–10pm, Sun 12pm–8pm. Walk-ins welcome; reservations recommended weekends.
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