About this dish
Sharp, fragrant yuzu sorbet made in-house. Served with a sliver of candied yuzu peel.
Pair it with
A highball, a sake, or a pot of hojicha
Our drinks list is short and intentional. Ask your server what pairs best with tonight's bowl.
See the Drinks List
Visit
Find us on Cedar St
Open Mon–Sat 11am–10pm, Sun 12pm–8pm. Walk-ins welcome; reservations recommended weekends.
Hours & Directions
