Restaurant buyout
Available Sunday–Thursday evenings. Capacity: 38 seated. Includes dedicated staff, custom menu coordination, and optional sake or cocktail pairings.
Off-site catering
Drop-off or staffed. Minimum 20 guests. Menu starts at $45/person. Sushi-style ramen bars available on request.
What we provide
- Custom menu design
- Setup, service, breakdown
- Linens, serving ware, signage
- Wine, sake, and cocktail service (optional)
Email events@umamihouse.example to start a conversation.